Chinese food is comprised of four great traditional cuisines: Lu, Chuan, Yue and Huaiyang. Each cuisine originates from a different region and caters to a specific taste palette. 

Take this quiz to see which cuisine suits you the most!

  1. 1 Which province appeals to you the most?

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      Sichuan
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      Shandong
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      Guangdong
    4. Credit
      Jiangsu
  2. 2 Which dish looks the tastiest?

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      Mapo Tofu
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      Sweet and Sour Carp
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      Char Siu
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      Brine-Boiled Duck
  3. 3 Which dessert would you pick?

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      Cold Jelly
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      Candied Apple Fritters
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      Ginger Milk Pudding
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      Huangqiao Sesame Cake
  4. 4 Pick your favorite scenery:

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      Jiuzhaigou National Park
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      Mount Tai
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      Mount Danxia
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      Tiger Hill
  5. 5 Which city would you go to?

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      Chengdu
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      Jinan
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      Guangzhou
    4. Credit
      Nanjing

Which of the Four Great Traditional Chinese Cuisines Should You Try?

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  1. Quiz result

    Chuan cuisine

    Chuan cuisine is most notable for its bold and aromatic flavors. Enhancing the natural flavors from the sea, most Chuan seafood dishes are tender, light and crispy. 

    Sichuan is a major province that specializes in Chuan cuisine.

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  2. Quiz result

    Lu cuisine

    Lu cuisine serves bold flavors mainly through seafood dishes. Lu cuisine is popular in the province of Shandong. 

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  3. Quiz result

    Yue cuisine

    Yue (Cantonese) cuisine originates from Guangdong Province. Many of the dishes that are served in Hong Kong use hoisin, oyster, plum, or sweet and sour sauce.

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  4. Quiz result

    Huaiyang cuisine

    Huaiyang cuisine emphasizes the flavor and texture of each dish's main ingredient. For example, fish dishes have an enhanced seafood flavor. This provides a refined and lighter taste. These dishes are never spicy, but sweet.

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Julia Kim

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